[qui]michpatli. Es como mata. Es mortal. Esta yerba mata a los ratones, mezclada con alguna comida que ellos comen. Puesta esta yerba en las llagas podridas come toda la podredumbre dellas, y descubre la carne viva.
\nLas getas hace genus campos, en los montes. Son buenas de comer. Cuécense para comerse, y si están crudas o mal cocidas provocan a vómito, a cámaras y matan. Para remedio desta corrución que causan las getas es bueno el ungüento amarillo que se llama axin, echado por tristel.
\nHay unas destas getas que llaman tzontecomananácatl. Son grandes y redondas.
\nOtras hay que se llaman xelhuaznanácatl. Nacen muchas juntas en un pie, unas altas y otras baxas.
\n","citation_key":"citation_lopez_spanish_transcription","citation":{"en":["Spanish by López Austin & García Quintana 2000"],"es":["Español por López Austin & García Quintana 2000"]}},{"id":"f8a9ed3e-5613-4432-8b63-ed557e153bbc","choice":{"en":["Spanish-to-English by García Garagarza 2023"],"es":["Español-al-inglés por García Garagarza 2023"]},"type":"translation","type_label":{"en":["spanish translation"],"es":["traducción al español"]},"column":"spanish","language":{"en":["English"],"es":["Inglés"]},"language_code":"eng","subtitle":"(García Garagarza 2023)","markdown":"It is like a shrub. It is deadly. This herb kills mice when it is mixed with some food that they eat. When this herb is put on festering sores, it eats away all their decay and exposes the raw flesh.\n\n##### Second paragraph: On the mushrooms\n\nMushrooms grow in the fields, in the mountains. They are good to eat. They are cooked in order to eat them; and if they are raw or badly cooked, they cause vomiting and diarrhea, and they are deadly. The yellow ointment that is called _axin_, when applied as an enema, is a remedy for this diarrhea caused by mushrooms.\n\nThere are some of these mushrooms that they call _tzontecomananacatl_. They are big and round.\n\nThere are others that are called _xelhuaznanacatl_. A bunch of these grow together from a single stem; some are tall, and some are short.","html":"It is like a shrub. It is deadly. This herb kills mice when it is mixed with some food that they eat. When this herb is put on festering sores, it eats away all their decay and exposes the raw flesh.
\nMushrooms grow in the fields, in the mountains. They are good to eat. They are cooked in order to eat them; and if they are raw or badly cooked, they cause vomiting and diarrhea, and they are deadly. The yellow ointment that is called axin, when applied as an enema, is a remedy for this diarrhea caused by mushrooms.
\nThere are some of these mushrooms that they call tzontecomananacatl. They are big and round.
\nThere are others that are called xelhuaznanacatl. A bunch of these grow together from a single stem; some are tall, and some are short.
\n","citation_key":"citation_garagarza","citation":{"en":["Spanish-to-English by García Garagarza 2023"],"es":["Español-al-inglés por García Garagarza 2023"]}}],"nahuatl_col":[{"id":"4aaaa9bf-77e5-4c5e-84c2-603ce55bad98","choice":{"en":["Nahuatl by Anderson & Dibble 1953–1982"],"es":["Náhuatl por Anderson & Dibble 1953–1982"]},"type":"transcription","type_label":{"en":["nahuatl transcription"],"es":["transcripción al náhuatl"]},"column":"nahuatl","language":{"en":["Nahuatl"],"es":["Náhuatl"]},"language_code":"nci","subtitle":"(Anderson & Dibble 1953–1982)","markdown":"[te]mjcti, tlaaquaqualatzanj, tlatlatianj, tlaquaquanj. \nInjc mjtoa qujmjchpatli: in qujqujmjchti, tlaqualli qujn nelhuja, intla qujqua ic mjmjquj, tlatlacocotoca in incujtlaxcol. In canjn palanj intla vncan ommotema, qujqua, qujtlatia in palãquj, qujoalnextia in iectli nacatl;\n\nnjqujmjchpavia. \n\n##### Injc vme parrapho itechpa tlatoa in nanacatl.\n\nNanacatl, quauhtla nanacatl: amo xoxouhcaqualonj, vel icucinj, vel pati: in qualo in çan xoxouhquj yoan in amo vel icucic teiçotlalti, teapitzalti, teamj, mjcoanj: injc palevilo, injc motzaqua in apitzalli in qujchioa in nanacatl: axin moquaqualatza, iamanquj tecujtlapanpa iauh.\n\n##### Tzontecomananacatl, \nololtic, veipol iuhqujn tzontecomatl ic ca. \n\n##### Xelhoaznanacatl, \nxexeltic, mjmjltic, tzitziqujltic, iuhqujn xelhoaztli ic ca.","html":"[te]mjcti, tlaaquaqualatzanj, tlatlatianj, tlaquaquanj.\nInjc mjtoa qujmjchpatli: in qujqujmjchti, tlaqualli qujn nelhuja, intla qujqua ic mjmjquj, tlatlacocotoca in incujtlaxcol. In canjn palanj intla vncan ommotema, qujqua, qujtlatia in palãquj, qujoalnextia in iectli nacatl;
\nnjqujmjchpavia.
\nNanacatl, quauhtla nanacatl: amo xoxouhcaqualonj, vel icucinj, vel pati: in qualo in çan xoxouhquj yoan in amo vel icucic teiçotlalti, teapitzalti, teamj, mjcoanj: injc palevilo, injc motzaqua in apitzalli in qujchioa in nanacatl: axin moquaqualatza, iamanquj tecujtlapanpa iauh.
\nololtic, veipol iuhqujn tzontecomatl ic ca.
\nxexeltic, mjmjltic, tzitziqujltic, iuhqujn xelhoaztli ic ca.
\n","citation_key":"citation_anderson_nahuatl_transcription","citation":{"en":["Nahuatl by Anderson & Dibble 1953–1982"],"es":["Náhuatl por Anderson & Dibble 1953–1982"]}},{"id":"5be2688e-f339-4869-9be4-b408b89c7083","choice":{"en":["Nahuatl-to-English by Anderson & Dibble 1953–1982"],"es":["Náhuatl-al-inglés por Anderson & Dibble 1953–1982"]},"type":"translation","type_label":{"en":["nahuatl translation"],"es":["traducción al náhuatl"]},"column":"nahuatl","language":{"en":["English"],"es":["Inglés"]},"language_code":"eng","subtitle":"(Anderson & Dibble 1953–1982)","markdown":"kills one. It is an irritant; it burns, it bites.\n\nIt is called *quimichpatli* for this reason: it is food [for] mice, because, it is asserted, if they eat it, they die of it; their intestines break up. If it is placed there where there is festering, it eats it; it burns the festering, it exposes the sound flesh.\n\nI take *quimichpalti*\n\n\n##### Second paragraph, which telleth of the mushrooms.\n\nMushrooms, mushrooms of the forest, are not edible uncooked: they are to be well cooked. They are healthful. Those which are eaten uncooked, and not well cooked, cause one to vomit, to have diarrhea, to be thirsty. They are fatal. In order to be abated, in order to stop the diarrhea which the mushrooms cause, *axin*—boiled, softened—goes in the rectum.\n\n##### Tzontecomananacatl[^1]\n\nIt is round, large, like a severed head.\n\n##### Xelhuaznanacatl\n\nIt is divided, cylindrical, scarified, like something split.\n\n\n\n\n[^1]: *Tzontecomananacatl:* prob. *Amonita muscaria* (Sahagún, *op. cit.,* p. 366).","html":"kills one. It is an irritant; it burns, it bites.
\nIt is called quimichpatli for this reason: it is food [for] mice, because, it is asserted, if they eat it, they die of it; their intestines break up. If it is placed there where there is festering, it eats it; it burns the festering, it exposes the sound flesh.
\nI take quimichpalti
\nMushrooms, mushrooms of the forest, are not edible uncooked: they are to be well cooked. They are healthful. Those which are eaten uncooked, and not well cooked, cause one to vomit, to have diarrhea, to be thirsty. They are fatal. In order to be abated, in order to stop the diarrhea which the mushrooms cause, axin—boiled, softened—goes in the rectum.
\nIt is round, large, like a severed head.
\nIt is divided, cylindrical, scarified, like something split.
\nTzontecomananacatl: prob. Amonita muscaria (Sahagún, op. cit., p. 366).↩